Outdoor cooking : the ultimate modern barbecue bible / Tom Kerridge.
"Michelin-starred chef Tom Kerridge shares his huge passion for barbecue and outdoor cooking in this timely new book. He takes simple ideas like burgers and grills, and creates the ultimate version with over 80 recipes that are stunningly delicious. Chapters include hearty favourites like pork and chorizo burger, veggie mains like charred cauliflower salad, and shareable snacks like aubergine dips and flatbreads. He also includes desserts and drinks, tips and advice for the perfect summer barbecue, campfire or outdoor gathering with friends and family"--Publisher's description.
Record details
- ISBN: 9781526641427
- ISBN: 1526641429
- Physical Description: 239 pages : illustrations ; 25 cm
- Publisher: London : Bloomsbury Absolute, 2021.
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | Let's get fired up -- To start -- Meat -- Fish -- Veggie -- Open fire -- Sides -- Desserts + drinks. |
Search for related items by subject
Subject: | Outdoor cooking. Barbecuing. |
Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at SPARK Libraries.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Bethlehem Main Library | 641.578 (Text) | 33062009536534 | Adult Nonfiction | Available | - |